Third-party delivery: The rising services during and post-pandemic

With its massive benefits, third-party delivery is vital to operational restaurants. Let’s check it out to see how 3rd party delivery works in the pandemic.

If you have a product to deliver right to potential customers, a third-party delivery service is a perfect option. Third-party delivery has gained steam in popularity, especially during the covid-19 pandemic. In a savvy-tech world, online ordering software, self-service restaurants, and mobile apps are core elements in the delivery process. That helps give customers what they need regarding a fast, customized delivery experience. 

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Zero-waste restaurant: Tackling the conventional food supply chain challenge

Modern food establishments are trying to attempt to do something with food waste, that’s why the trend of zero-waste restaurants has increased.

Restaurants have used buzzwords such as “locally sourced”, “nose to tail”, or “farm-to-table” to describe and present their missions. Up to now, a new norm has gained popularity, called “zero-waste restaurant”. The name is quite self-explanatory; however, what makes accomplishment from wasting little to no leftovers at a restaurant is more complicated. Many restaurants using food ordering software during the pandemic make the zero-food waste trend more complex than that.

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Vegan Food Market: pent-up demand to be exploded

The vegan food market is now one of the rising trends in the food industry. With its benefits, the vegan food industry growth offers a profitable opportunity for F&B companies.

Veganism has been one of the most popular trends in the food and beverage industry, embracing nutrition, animal protection, food politics, etc. With an increasing health disorder, consumers have driven demand for veganism trends somehow due to the rise of health-conscious. The vegan food market has recently gained popularity, especially in the North American and European markets.

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Meal kit industry – how to be a winning brand?

The meal kit industry tends to be a new player thanks to the rise of sharing economy. The dawn of instant food delivery causes meal prep businesses to become more lucrative.

The world is getting busier for the young generation that fewer people choose to purchase separated materials instead of order meal-kit for home-cooking. In that way, the meal kit industry offers dynamic options personally, helping users enjoy their meals with a high level of personalization. Accordingly, this advantage of the meal kit industry refers to raise the level of convenience in modern or Urban life, where people spent most of their time in work office.  

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Restaurant customer journey: customer experience and journey maps

Understand the restaurant customer journey means capture proper customer behavior in restaurant services. The current technologies would help with interpretation.

Restaurants or food services in the modern world are not only selling food for customers. With the rapid growth in life quality, dinner expects more than only a meal in restaurant services. They expected a comprehensive food services journey that goes beyond some physical experiences but mental satisfaction. 

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Traceability in food industry for protecting food supply chain and food safety

Food traceability is known as the top technology in food industry. It enables smooth collaboration and interaction in the blockchain food supply chain.

These days economy is the world of international trade that food exchange across countries refers to be the norm. Expressly, due to the difference in soils and climates, food becomes specialties or valuable commodities in the supply chain. Unfortunately, the discrepancy in food technology emerging in farming and production led to food import/export complexities.

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Food service industry: Disruption and market trends

In many countries, the Food service industry constitutes a large portion of GDP, that any disruption in this industry would cause impaction for the global market.

The Food service industry is born to serve food products or food supplement services to customers out of their homes. Basically, it can be divided into two groups. One is the offer food product, another focus on distribution, equipment, and additional services for dinners.

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How autonomous delivery disrupt the future of online business

Supply chain disruption refers to the tragic effect of the pandemic imposing on economies. It seemingly accelerates the adoption of autonomous delivery today.

In this decade, while several IT development solutions joying the online economy, including eCommerce and even international businesses, are seemingly exhaustive, autonomous delivery tends to be the indispensable part. Accordingly, on demand delivery refers to the final step, which defines the ending point of the value chain.

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Cloud kitchen concept: future of on demand food delivery

Cloud kitchens valuation has increased regularly these days due to the changes in consumption behaviors in favor of the online food delivery market.

Obviously, online food delivery has thoroughly reshaped the food and beverage market since it changes the purchasing behavior of customers. In the past 5 years, it was the glory time of physical food stores, while most diners choose to eat-in to enjoy services within the restaurants. However, with the growth of food and beverage software, that habit is seemingly changed.

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Blockchain food supply chain: trends, challenges, and solutions

The disruption of the food supply chain that occurred in 2020 speed up the application of blockchain that needs solutions and trends to solve current challenges.

The born of blockchain has given a new norm for several parts of the world, which provides the potential of possible applications in many industries. Expressly, in the food and beverage innovation, blockchain technology is believed to add transparency and efficiency to the food supply chain, improve food trust, and control food safety and sanitation.

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